ANTIPASTI / STARTER
- Gourmet fish soup with bread crusts€ 21,00
- Filet of beef carpaccio€ 18,50with arugola salad and parmesan shaves
- Tuna in a sesame coating€ 21,50with white cabbage salad and ginger mousse
- Buffalo mozzarella€ 16,50with tomatoes and basil
- Duet of buffalo mozzarella with culatello ham€ 19,50
- Vitello Tonnato€ 19,50
- Arugola salad€ 10,50with parmesan shaves and cherry tomatoes
PRIMI PIATTI / PASTA
- Spaghetti "Aglio & Olio and chilli peppers"€ 16,00with pine nuts (spicy)
- Linguine with prawns€ 23,00(light spicy)
PESCE / FISH
- Grilled sole fish€ 37,00served with vegetables and mash potatoes
- Squids/Calamari€ 33,00and prawns grilled with arugola salad
CARNE / MEAT
- Straccetti - Beef medallions€ 33,50served with garlic, chilli, rosemary and vegetables
FORMAGGI / CHEESE
- Pecorino Sardo€ 9,50DOP
- Taleggio€ 9,50DOP
- Gorgonzola€ 9,50DOP
- Parmigiano Reggiano€ 9,50DOP
- Assortimento di Formaggi misti€ 12,50DOP
OUR WINE RECOMMONDATIONS
- Piedmont DOCG Gavi di gavi 2019 Guasti€ 37,000,75L
- Friuli DOCG Friulano 2018 Gravner€ 29,000,75L
- Piedmont DOC Dolcetto Passola 2015 Del Tufo€ 39,000,75L
- Abruzzo DOC Montepulciano 2017 Agri Verde€ 39,000,75L